Clean-label food brand Khetika has raised $18 million in its Series B funding round, co-led by the Narotam Sekhsaria Family Office and Anicut Capital, the company announced.
The round also saw participation from existing investors including Incofin India Progress Fund, Rajasthan Gum, and Shree Ram India Gums.
The funding round will support Khetika’s expansion efforts, including the launch of new ready-to-eat product lines, scaling of automated production, and eco-friendly supply chain upgrades.
The company aims to accelerate growth, strengthen its brand footprint, and gear up for international expansion.
Founded in 2017 by Prithwi Singh, Darshan Krishnamurthy, and Raghuveer Allada, Khetika offers preservative-free, minimally processed foods such as batters, chutneys, millets, dry fruits, and spices. Leveraging a farm-to-fork model and clean-processing approach, the brand caters to health-conscious consumers looking for alternatives to adulterated packaged foods.
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The company reported strong early traction. In FY24, Khetika posted INR 163.8 Cr in revenue, a 32% increase from the previous fiscal. Net losses narrowed by 30% to INR 9.6 Cr. As of FY25, Khetika reported INR 247 Cr in revenue and said it was nearing breakeven. Recent investments include a batter plant in Delhi and a spice unit in Unjha, Gujarat.
The company is also enhancing its tech platform SuperZop, which connects 25,000+ farmers across 14 states, with new capabilities in traceability and real-time quality checks.
As part of its roadmap, Khetika is exploring export markets in the Middle East, Southeast Asia, and the UK, while investing in sustainable packaging and logistics optimization.
